Gruel Britannia – Chef Karen Hubrich is the owner and creator of the recipes served at this quaint little restaurant. She is culinary trained and spent a great deal of her time in Europe. You will find the freshest ingredients used and the baked goods to be fresh and homemade.
mmgood
The Sherman – Sherman Oaks, CA
The Sherman I came to this restaurant last week for my birthday celebration with no expectations and I was WOW’d…I love the ambience of the restaurant and I loved the energy the owners created. The staff was knowledgable about the food, the owner came over and welcomed us so what more would you desire from…
The Goat and Vine – Temecula, CA
We were on a wait list for 1 1/2 hours as we were told this was the place to eat for good food. I have to say it was worth the wait. Parking is all street parking and there is not an issue, if you have to walk a block or two, the town…
Paul Martin’s – Westlake Village, CA
Paul Martin’s The Promenade at Westlake 100 South Westlake Blvd. Westlake Village, CA 91362 805 373-9300 Where do I start when it comes to Paul Martin’s? The restaurant is located at The Promenade at Westlake at the corner of Westlake Blvd. and Thousand Oaks Blvd. For parking, I have never had a problem with finding…